I heard this recipe on a radio show last year. When you're looking for a healthy, cheap, easy meal that keeps you warm on cold fall and winter days and nights, this is it.
1 1/2 cups Lentils cooked and drained
1 carrot chopped
2 tomatoes chopped
8 oz. tomato sauce
1 small onion chopped
3 potatoes chopped
a handful of cilantro
salt and pepper to taste
water
cumin 1/2 tsp
In a large pot sautee the onions for a few minutes with 2 tbsp olive oil until translucent. Then add carrot and potatoes and cumin. Cover with water and bring to a boil. Then add tomato sauce, salt and pepper to taste and cook until carrots and potatoes are tender. Add cilantro and season to taste with salt and pepper.
Thursday, October 22, 2009
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