Sometimes the simplest things get me very excited. This week Mark Bittman was on The Today Show doing some cooking and prepping. Its the prepping tips that I was most impressed with. Something so basic.... prepping carrots and celery when you get home from the grocery store and then storing them in water filled tupperware containers. This simple tip keeps your veggies prominent in the fridge so you eat them before they go bad. I can't begin to tell you how many bags of celery we've seen go bad in the back of the crisper. Chalk another one up for Mr. Bittman.
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